Montana Premium Processing Cooperative is located in Havre, MT, "the Crown Jewel of the Hi-Line". Proudly serving our members and Montana livestock producers. After our first year of operation, we have processed Montana raised beef that our producers have distributed to Wyoming, North Dakota, South Dakota, and California!
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We've been excited to see many of our producers working with Montana Public and Private Schools to get local Montana raised and processed beef on the menu for our next generations! With our USDA Certification we've been able to process beef that goes to local food banks, group homes, and retirement homes!
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Montana Premium Processing Cooperative is USDA Organic Certified!
The Co-op processed their first USDA Organic Certified Beef for Jess Alger, one of our founding members! Please give us a call if you are looking for a USDA Certified Organic Processor to process your Organic Livestock!
Montana Premium Processing Co-op
A USDA Certified Meat Processing Cooperative
As a member-owned cooperative, Montana Premium Processing Co-op (MPPC) is a service based slaughter and processing facility for Montana ag producers. To become a member, the Montana rancher or farmer must show proof they are a producer.
MPPC Membership
Montana Producer Owned
Slaughter and Processing
USDA Certified
Fee Based Service
Producers Retain VALUE of Livestock
MPPC is breaking ground on our Smokehouse!
In order to offer a wider variety of products for our members and customers we are starting construction on a Value-Added room to smoke hams, bacons, jerky, meat sticks, smoked sausage, salami, bologna, etc.! We will provide updates as construction comes to completion, and when we are ready to start scheduling!
Join the Co-op
Support Montana meat processing
